Gaz Oakley, also known as Avant-Garde Vegan, has become a revolutionary figure in the world of vegan cooking. Known for his innovative recipes, which have brought plant-based cuisine into the mainstream, Gaz has authored popular cookbooks and amassed a loyal following on YouTube. His vibrant, flavourful dishes like vegan "steak" and plant-based "cheeseburgers" are redefining the possibilities of vegan food, making it accessible and exciting to a wide audience.
Gaz’s commitment to sustainable, healthy, and creative cooking has earned him invitations to major food festivals and events worldwide, where he demonstrates that vegan food can be indulgent and delicious. His approachable, high-energy style and dedication to his craft have inspired countless individuals to explore plant-based diets. Gaz Oakley continues to transform perceptions of veganism, showcasing that food can be both delicious and eco-conscious.